Choice Packages
Latin Appetizers
Entrée: Ground Beef Picadillo, Shredded Chicken, Spanish Rice, Refried Beans, Shredded Lettuce, Tomatoes, Onions, Shredded Cheese, Crispy Taco Shells (Add Chef Matthews' Fire Roasted Salsa, Fresh Guacamole & Chips $2)
Salad: House Salad with GJG Buttermilk Ranch Dressing, Italian Dressing, Caesar Salad with Croutons & Parmesan
Entrée: Choose from the following: 4-Cheese Baked Ziti, Eggplant Pomodoro, Chicken Fettuccine Alfredo, Spaghetti with Meaty Marinara and our 2-Meat Lasagna (Includes your choice of 2, +$1 for each additional)
Salad: Chefs’ Salad- Mixed Greens served with Ham, Turkey, Green Onions, Grape Tomatoes, Swiss & Cheddar Cheeses, Hard Boiled Eggs, and Bacon served with GJG Signature Buttermilk Ranch & Italian Dressings Entrée: Our sweet spin on a classic. Hearty pieces of Beef with Sweet Potatoes, Carrots & Onions in a mouthwatering Beef Broth served with Hawaiian Rolls
Salad: Caesar Salad with Croutons, Parmesan & Caesar Dressing
Entrée: Tender Portobello Mushroom-Stuffed Ravioli served with Sliced Portobello Mushrooms, Caramelized Onions & a Marsala Cream Sauce baked and topped with Parmesan Cheese, Garlic Bread (Add Chicken $2/person)
Salad: Cuban Salad of Romaine, Avocados, Sliced Onions, Black Beans tossed with a semi-sweet lime vinaigrette
Entrée: “Old Clothes” A Cuban Specialty! Shredded Beef Brisket in a Sofrito Sauce served with Black Beans & White Rice
