Chef's Hat

Premium Packages

Beef Tenderloin with Red Wine-Shallot Sauce - MP

  • Salad:  Strawberry & Spinach with GJG Signature Roasted Raspberry Chipotle Dressing
  • Entrée: A GJG Favorite! Juicy Slices of Beef Tenderloin served with Potatoes au Gratin, Green Beans and Hawaiian Rolls
  • Starts at $24.5, varies with market pricing and headcount
  • Premium Beef Option Available on Request - Market Pricing

Beef Wellington - $35

  • Salad: Strawberry & Spinach with GJG Signature Roasted Raspberry Chipotle Dressing
  • Entree: Market Select Beef Tenderloin topped with Duxelle, Wrapped with our handmade Puff Pastry and baked to tender perfection, served with Dauphinoise Potatoes & Honey-Bacon Roasted Baby Carrots

Chicken Parmesan - $20

  • Salad: House Salad with Mixed Greens with Grape Tomatoes, Red Onion, Carrots and Cucumbers served with Ranch & Italian Dressing.
  • Entrée:  Parmesan Crusted Chicken Breast topped with Pomodoro Sauce & Mozzarella Cheese served with Linguine Pasta, Steamed Broccoli & Garlic Bread

Premium Beef & Chicken Fajitas - $23.5

  • Salad:  Chopped Avocado-Corn with Roasted Poblano, Grape Tomatoes, Cilantro & Lime Juice
  • Entrée: Beef & Chicken Fajitas served with Spanish Rice, Borracho Beans, Pico de Gallo, Shredded Cheese, Sour Cream, Flour Tortillas 
  • All Beef Option +$6
  • All Chicken Option -$3
  • Vegetarian Options - Grilled Mixed Vegetables, Marinated-Grilled Portobello Mushrooms

Add-Ons Include:

  • Chef Matthews' Fire Roasted Salsa & Chips +$1.5
  • Fresh Roasted Serrano Guacamole & Chips +$2
  • Chef Matthews' Fire Roasted Salsa and Fresh Roasted Serrano Guacamole & Chips $2.5
  • Cowboy Caviar & Chips +$2

Grilled Salmon with Honey-Soy Marinade - $22

  • Salad: Watercress, Walnuts, Raspberries, Feta, Shallot, served with GJG Signature Poppyseed Dressing
  • Entrée: Savory meets Sweet with this delicious Grilled Salmon Filet served over Lemon Rice Pilaf, with Asparagus & Hawaiian Rolls

NEW! Spiedini alla Siciliana - $25

  • Salad: Watercress with Walnuts, Raspberries, Feta Cheese, Sliced Shallot & Poppyseed Dressing
  • Entrée: Pan-Seared Tender Slices of Beef stuffed with Romano Cheese, Caramelized Onion, Pine Nuts, Currents & Stewed Tomatoes served with Rosemary & Garlic Mashed Potatoes, Roasted Asparagus & Garlic Bread
  • (Limited availability!)

Prime Rib with Creamy Horse Radish & Jus - $26

  • Salad: Strawberry & Spinach with GJG Signature Roasted Raspberry Chipotle Dressing
  • Entrée: served with Roasted Garlic Mashed Potatoes, Asparagus and Hawaiian Rolls 
  • Carving Station Available!
  • Starting Market Price
  • Premium Beef Option Available on Request 

Shrimp Linguini in Lemon-Butter Sauce - $22

  • Salad: Chef Salad with Italian Dressing
  • Entrée:  Sautéed Shrimp in a Lemon Butter Sauce over Linguine Pasta, Garlic Bread

Spicy-Cranberry Pork Tenderloin - $20

  • Salad: Watercress, Chopped Walnuts, Fresh Raspberries, Thin-Sliced Shallots, Poppyseed Dressing & Feta Cheese 
  • Entree: Grilled Pork Tenderloin grilled, then baked to perfection topped with Spicy-Sweet Cranberry Chutney & Lime Zest, Herb Roasted Potatoes, Balsamic Green Beans with Sauteed Onions, Hawaiian Rolls 
Add A Live Chef to Any Event!